These crab cakes are loaded with crabmeat and topped off with a rich lemony butter cream sauce. Delicious!
-Leslie Routh

This recipe is featured on back of the Christmas in Louisiana Christmas card.

Each card design is pre-printed with a specific recipe. We include the recipes as lagniappe so when you send our Christmas cards you are giving a little gift as well. For that reason, we do not publish our recipes on our website.