Louisiana Cajun Greeting Cards, Invitations, and Fine Art

		This "Buttered Pecan Toffee" is really good and easy to prepare with just four ingredients! It's delicious without the chocolate topping as a crisp, buttery, melt- in-your-mouth pecan brittle. Add the topping and you have the rich taste of chocolate covered toffee. This candy is ready to eat within an hour or so of making it, but if you let it age a few days in the refrigerator it develops a smoother grain and more buttery flavor. -Leslie Routh This recipe is featured on back of the "Santa's Memorial Tower Flyby" and the "Louisiana Christmas Fleur-de-lis" Christmas cards. Each card design is pre-printed with a specific recipe. We include the recipes as lagniappe so when you send our Christmas cards you are giving a little gift as well. For that reason, we do not publish our recipes on our website.